AgroTour Israel – A Guide to Israeli Agriculture Tourism

As a zoologist, I have always been interested in feeding my dogs a more species appropriate diet. My dogs have been introduced to a variety of foods and had ’stomachs of steel’, but I used kibble as the base. I use meat, eggs, cheese, fruit and veggies as training rewards.

Recently, Jessie was tested for thyroid and adrenal fucntion and both were on the low side. I thought I would start with food (the building blocks of the body) to rule out allergies and other possible causes of the low thyroid.

Some basic info to remember:
It’s not rocket science! And a wide margin for error is allowed! Each dog is different.
80:10:10 (follows the ‘prey model’ of raw food diets)
80% muscle meat, 10% organ meat, 10% bone
Watch the amount of fat in the meat source (10-40% depending on how active your dog is)
Use unenhanced meat (no flavoring, coloring, antibiotics, salt etc) . Organic meat is ideal!
Feed 2-3% of your dog’s body weight daily (2%x30 lb dog= 0.6lb of food,
3%x30lb dog=0.9lb of food)
When feeding puppies, feed 3-4% of adult weight.
Can also feed upto 15% of fruit/vegetable matter (pumpkin, squash, spinach, celery, yam, berries, apples etc)
Supplementing with vitamins/minerals is optional

Tips:
*start with 1 type of meat and stick with it for 3-4 weeks
*start with pure muscle meat only
*then try some bone (breast or back bone of fowl)
*add some organ meat (watch for diarrhea)
*try feeding with skin (fowl), may need to make a cut or two at first
(often fat hides under skin so remove as needed)
* dogs LOVE eating raw and they thrive under it.
* many health problems can be solved by switching to raw

Recent DNA studies (Boyco 2009) point ot african village dogs as ebing much more gnetically diverese than Asian dogs-indicating that this might be where they originated so their diet should be more similar to African wolf diets which contain plant materials (one species of wolf eats as much as 50% fruit).
A study for feeding Maned wolves indicates: “Canids appear to retain a broader array of metabolic pathways for the processing of nutrients, indicating a greater degree of dietary flexibility. Facultative carnivores (canids) need the diversity of metabolic pathways that is characteristic of species that feed on a broad array of foods.” source; http://www.nagonline.net/HUSBANDRY/Diets%20pdf/Maned%20Wolf%20Nutrition.pdf

Some solutions to common challenges:
“My dog won’t eat raw meat.” Try warming it up before feeding. Over time, reduce the amount of cooking until it is raw.
“My dog vomits the meat 5 minutes after eating” Usually this is because the meat is too cold. Check to see that is is fully thawed and feed. If it is, try warming it to room temperature and feed. Over time, your dog should get accustomed to eating meat straight out of the fridge.
“My dog wolfs the food, bones and all.” Try breaking the meat/bone into small pieces and hand feed. For some reason, most dogs chew small pieces more thoroughly than big pieces.
“My dog won’t eat a whole bird.” Try cutting it open and slice into the meat in several locations. Over time decrease the amount of cuts. Often with whole animals, dogs don’t recognize the animal as food until they can see and feel the meat.

Look for Intro to Feeding Raw Part 2

Duration : 0:9:10

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Get the Recipe – http://magiesplace.info/BLOG/?p=2518

My friend Jon at http://www.AuctionBump.com just got a grill! He had a few questions about cooking and smoking meat on the grill, what better way to show him than BBQ over the weekend and make a video.
Also I had planned to grill chicken and ribs, but when I saw the price of a whole chicken compared to the price of turkey wings, thought I would try it out. Glad I did, the wings have a lot of meat on them and delicious!

View more Recipes and subscribe to my Channel http://www.getcookingatmagiesplace.com

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Get the Recipe – http://magiesplace.info/BLOG/?p=1411

Duration : 0:9:57

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Cooking Show – Food You Can Eat – Episode 8. Ian Nash-Gilchrist prepares a healthy breakfast of dried fruit and yoghurt. www.andrewward.com.au

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Duration : 0:1:51

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Heston Blumenthal’s guests at his medieval feast eat his meat fruit. Includes Liz McClarnon and Germaine Greer eating plums made from bulls’ balls.

Duration : 0:1:32

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Heston Blumenthal uses bulls testical to create meat plums for his meat fruit dish.

Duration : 0:3:23

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http://life-regenerator.com EASY HEALTHY SALAD RECIPES *please CLICK(more info)⬆ FOR RECIPE + LINKS *SHOP http://SHOP.life-regenerator.com *VEGGIE WASH http://VEGGIE-WASH.life-regenerator.com *BLENDERS http://BLEND.life-regenerator.com

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Raw Food Weight Loss * Raw Food Diet Menu * Low Fat Low Calorie Salad Dressing Recipe * Healthy Summer Salad Recipes *

❤ Hearty ‘n’ Healthy
Chopped Green Super Salad
w/ Herbal Fat Free Salad Dressing ❤

* I n g r e d i e n t s *

— 2 Limes, freshly squeezed or juiced by hand
— 1 Tomato, chopped
— 1 bunch of fresh Oregano, take leaves off of stems by hand
— 1 bunch of fresh Thyme, take leaves off of stems by hand
— 2 cloves of Garlic, peeled & lightly chopped
— 1 head of Romaine Lettuce
— 1 head of Red Leaf Lettuce
— 1 Cucumber
— 2 bunches of Cilantro
— 1 yellow Zucchini
— 1 pint of Alfalfa Sprouts
— 1-2 pints of Cherry Tomatoes
— 2 Nectarines
— 1 Hot Pepper (if desired)
— 1 Avocado (if desired)

* P r e p *

— 1) To make the dressing, blend lime juice, tomato, oregano, thyme & garlic until desired consistency is reached in your Vita-Mix or other high-powered blender of your choice http://BLENDER.life-regenerator.com

— 2) Chop romaine lettuce & red leaf lettuce as desired for salad, and place in large serving bowl

— 3) Chop cucumber, cilantro & zucchini and place over lettuce

— 4) Next, add sprouts over the top, followed by the cherry tomatoes, then the nectarines

— 5) If desired, you may also add the hot pepper, avocado and/or any other ingredients of your choice

— 6) Drizzle salad dressing over salad or keep on the side, and serve!

Enjoy!

Love,

Dan

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Duration : 0:9:56

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Easy Vegan Recipes *
Tomato Soup Recipes *
Raw Food Recipes *
Raw Food Diet *

❤ Cold Thai Summer Vegetable Stew ❤

* I n g r e d i e n t s *
…..All quantities in this recipe are up to you! Use your intuition.
— 1 Young Coconut (water)
— Carrots, several to be juiced
— Carrots, a few to be chopped
— Peas, shelled
— Cherry Tomatoes
— Kale, with leaves torn off of stems
— Collard Greens, with leaves torn off of stems
— Red Chard, with leaves torn off of stems
— Lettuce
— Garlic Cloves
— Optional Additions…only if you need them!: sea salt, olive oil, hot pepper, avocado, corn

* P r e p a r a t i o n *
— 1) Open the young coconut—refer to this video if you need help: http://bit.ly/u9Q4j —and pour its water into your Vita-Mix, or other high-powered blender of your choice. http://bit.ly/GZsuq or http://bit.ly/3OTXD9

— 2) Add chopped carrots, shelled peas & cherry tomatoes, followed by all the leafy greens: kale, collard greens, lettuce & red chard (make sure to tear the leaves off of the thick stems first!), and any of the optional additions you might need.

— 3) Lightly blend in your Vita-Mix, but not too much…you’ll want to leave it looking like a chunky stew…and then transfer to individual soup bowls.

— 4) Run the carrots you designated for juicing through your Breville juicer, or whatever the best juicer is for you. http://bit.ly/mIrEW

— 5) Serve soup with a pitcher of carrot juice offered on the side. The carrot juice allows people to thin out, sweeten and/or tone down a spicy soup, so as to suit their individual taste buds.

— 6) Enjoy!

*** Motivation & Inspiration ***
— If you want to make more money….
If you want to be successful….
then all you need to be is…
…well, why don’t you just watch and listen to find out?

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Love, Dan
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Duration : 0:9:58

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http://top-3-products.info/diy-coops/ – READ MY REVIEWS BEFORE YOU BUY ANY PRODUCTS ON DIY CHICKEN COOP BUILDING.

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Duration : 0:3:26

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Many fruits are enjoyed fresh, right off the tree. In “Fruit,” viewers will visit a variety of farms to see how different fruits are grown, harvested and prepared for market. In addition, students view processes by which fruits are preserved, including canning and drying.

This is part of Phoenix Films’ 15-part Farm to Market series, which follows the journey of a particular agricultural product as it is grown, harvested, processed, and then transported to its final destination at the market. Through the videos, students are taken “behind the scenes” of production and manufacturing, visiting farms, ranches and orchards, as well as mills and factories.

10 minutes, color.

Direct link to purchase the DVD:

http://www.phoenixlearninggroup.com/Products/VideoDetail.aspx?id=99f96fab-03e1-4211-876f-8cf22c3ddc5c&cat=2&sub=79f11866-817f-4d76-8ab5-9ead76910a05

Duration : 0:2:34

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This video is for building up massive shoulders. Deltoid muscles need to be shocked every now and again to grow. This video will show the correct way to do shoulder presses to add meat and bulk to your shoulders. Big shoulders are always impressive.

Duration : 0:3:20

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